Support

Yes, yes, and yes! Simply remove the cookie from the plastic bag/packaging and place on a microwave safe plate. Feel free to add a dash of water for moisture retention throughout the reheating process. We recommend microwaving your cookies for 10-15 seconds from room temperature and 30-60 seconds from fridge or freezer.

We are currently developing new vegan cookie flavors. Hang tight!

Love You Cookies are FRESH BAKED — which means they’re perishable! For maximum freshness, we recommend storing your cookies in their sealed pouches at room temperature for up to 2 weeks, and in your freezer for up to 6 months after delivery.

OG CHOCOLATE CHIP COOKIE

INGREDIENTS: BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) BITTER-SWEET CHOCOLATE CHIPS (UNSWEETENED CHOCOLATE, CANE SUGAR, COCOA BUTTER, MILK FAT, SOY LECITHIN, VANILLA EXTRACT) BUTTER (CREAM, NATURAL FLAVOR), SUGAR, LIGHT BROWN SUGAR, CASHEWS, EGGS, BAKING POWDER, BAKING SODA, KOSHER SALT. CONTAINS: EGGS, MILK, TREE NUTS (CASHEWS), SOY, WHEAT.

DOUBLE CHOCOLATE PEANUT BUTTER COOKIE

INGREDIENTS: BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) BUTTER (CREAM, NATURAL FLAVOR), LIGHT BROWN SUGAR, BITTER-SWEET CHOCOLATE CHIPS (UNSWEETENED CHOCOLATE, CANE SUGAR, COCOA BUTTER, MILK FAT, SOY LECITHIN, VANILLA EXTRACT) SUGAR, EGGS, COCOA POWDER, PEANUT BUTTER (ROASTED PEANUTS, SALT), CORN STARCH, BAKING SODA, KOSHER SALT. CONTAINS: EGGS, MILK, PEANUTS, SOY, WHEAT.

CONFETTI CAKE COOKIE

INGREDIENTS: BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, POTASSIUM BROMATE, NIACIN, THIAMIN, RIBOFLAVIN), BUTTER (CREAM, SALT), ENRICHED WHEAT FLOUR (ENRICHED, BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, HYDROGENATED PALM KERNEL OIL, CORN STARCH, SUNFLOWER LECITHIN, FD&C COLORS (YELLOW #6 LAKE, YELLOW #5 LAKE, BLUE #1 LAKE, RED #40 LAKE, RED #3 DYE) MALTODEXTRIN, CARNAUBA WAX, VANILLA, CELLULOSE GUM, SUGAR, BROWN SUGAR, EGGS (PASTURIZED), BAKING SODA, SALT, BAKING POWDER (ALUMINUM FREE)

RASPBERRY WHITE CHOCOLATE CHIP COOKIE

INGREDIENTS: SUGAR, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER, CAKE FLOUR, WHITE CHOCOLATE CHIPS (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT DRY MILK, MILKFAT, SOY LECITHIN, NATURAL VANILLA EXTRACT), FROZEN RASPBERRIES, WHOLE EGGS, BAKING POWDER, LEMON EXTRACT, SALT, BAKING SODA.